Butcher’s Guide

A cut above the rest, Butcher’s Guide specialises in all kinds of meats and provides exquisite and bespoke cutting and marination services to the discerning consumer. We offer a one-stop service for all of your cut-and-wrap and Value Added Processing needs.

Our services include:

  • Cutting and packing to all requirements
  • Advice on costing and yields
  • Advice on further processing
  • Carcass appraisal
  • Vacuum Packing

We have a 5,300 square foot facility located in Burn Road, Singapore certified by the Agri-Food & Veterinary Authority of Singapore. Our highly skilled butchers are trained in traditional hand-cutting methods – this allows us to offer you more flexibility and greater opportunity for customisation.

We are committed to provide the best service to you. We welcome you to speak to our professional butchers and friendly staff on your requirements or for suggestions and tips to create wonderful and delicious meals.


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Butcher's Guide

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