Products List

Primary Cuts

Primary Cuts include Rib Eye, Striploin, Tenderloin and the Tomahawk to make your favourite steaks.

Showing all 13 results

Experimenting Beef Cuts Box

Butcher's Guide, Union Station | Australia
2.1kg
Serves 7-8 pax
$164.00
Chilled

Taste Steak Box Sampler / Butcher Steak Box

Butcher's Guide | Australia
2.4kg
Serves 6-7pax
$207.50
Chilled

Grain fed Ribeye Steak USA 150 days

Butcher's Guide | Singapore, USA
460g
$52.53
Chilled

Angus Beef Ribeye Steak / Free Range / Grass fed

Silverfern | New Zealand
2 x 300g, 600g, 2.4kg
$54.00$157.73

Marbled Beef Striploin Steak (Meltique)

Butcher's Guide | Australia, Singapore
183g, 550g
$10.53$29.70
Chilled

Angus Beef Tenderloin Steak / Free Range / Grass fed / YP Grade

Union Station | Australia
500g, 1.8kg
$61.05$132.99
Chilled

Beef Tenderloin Steak / Free Range / Grass fed / S Grade

Teys | Australia
500g, 2kg
$57.90$128.90
Chilled

F1/F2 Wagyu Striploin Steak (MB 4-5)

Carrara | Australia
400g, 3.3kg
$52.53$371.13

New Zealand Grass-fed Tenderloin Steak

Silverfern | New Zealand
1.7kg
$123.71
Chilled

Angus Beef Striploin Steak / Free Range / Grass fed

Silverfern | New Zealand
520g, 2.4kg
$29.47$114.33
Chilled

Angus Beef Tomahawk / Free Range / Grass fed / YP Grade

Union Station | Australia
1kg, 3.5kg
$92.16$225.57
Chilled
Chilled

Angus Beef OP Rib / Free Range / Grass fed / YP Grade

Union Station | Australia
800g, 1kg
$62.11$70.53