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Butcher's Guide

US Beef Bone-in Shortrib Grain-fed 150 Days (Galbi Style – 8mm)

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Weight: 500g


Frozen Singapore, USA Barbecue, Braise, Grill, Roast, Stew
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Our Beef Bone-in Shortrib (galbi style) is cut from quality beef to a thickness of about 8mm. Perfect for a Korean BBQ night or braised beef short ribs at home. Cook it with a slow cooker and get a falling off the bone flavourful tender meat.

Processed in Singapore

100% Fresh and Frozen. The natural colour and the weight of the actual products may be slightly different from those shown on site.

Suggested cooking method: Barbeque grilling, pan sear, oven bake

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