Cooking Instructions:
Oven: Bake at 200°C for 30–35 mins, turning halfway.
Air fryer: Cook at 180°C for 18–22 mins, flip halfway.
Pan-fry (thawed): Cook over medium heat with oil for 10–12 mins, turning occasionally.
Source and Quality:
Halal Certified.
Marinated in Singapore.
Storage Instructions:
Arrives vacuum sealed.
Keep frozen at (-18°C).











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